Potato Stack

Ingredients 4 Potatoes thinly sliced Oregano (or) Thyme Black Pepper Salt Chilli Flakes cheese Grated 1 bowl 3 green chilli’s chopped 2 Tbsp Olive oil Method In a Bowl add  1/4th  cup of cheese and all other ingredients and mix it well so that all the spices are mixed properly with cheese and potato. Preheat…

Sambhar

Ingredients 3 Dry Red Chilli 5 to 6 Curry leaves 3 Tbsp sambhar Powder 1/2 lemon Size Tamarind 2 Tbsp Ghee or oil 1 Tsp mustard seed 2 Tomatoes chopped 1 onion chopped 1 cup Toor Daal 1 Tsp Red chilli Powder (If you like spicy otherwise Optional ) 1 Tsp Turmeric powder salt as…

Khatte Meethae Sabudana Khichadi / TAPIOCA PORRIDGE

INGREDIENTS • 2 cup soaked and washed sabudana • 1/2 cup roasted crushed peeled peanuts ( adjust according to your taste or can be skipped) • 1 Tbsp lemon juice • 1 Tbsp sugar • 1 Tbsp oil • 2 Green chillies chopped • 2-4 curry leafs • 1/4 Tsp pepper powder • Salt as…

Gatte Ki Sabji ( Marwadi style)

Ingredients   For gatte * 150 g Besan ( gram flour) * 1/4 Tsp Haldi ( turmeric powder) * 1/4 Tsp Jeera ( cumin seed) * 1/4 Tsp chilli powder * 3 Tbsp oil * Salt as per taste * 50 ml water for preparing gatte * 250 ml water for boiling gatt For gravy…

Eggless Milk Bread and Pav

Ingredients All purpose flour/Maida 2.5 cups Active dry yeast 2 tsp Warm Milk-1 cup Sugar- 2 tbsp Salt 1/4 tsp Melted Butter 2 tbsp for brushing on top. Method In a bowl mix yeast and milk and keep it aside  for 10 minutes. In another bowl mix together all purpose flour, 2 tbsp butter, sugar…

Papdi Chaat With Cheese Twist

Ingredients 8 papdi 1 Tomato chopped 1 Onion chopped 1 Green chilli chopped grated cheese Oregano Black pepper salt chilli powder Chat masala 2-3 tsp olive oil Method In a bowl mix all the ingredients well except papadi and cheese. You can make changes in spices as per your taste.In a microwave safe plate place…

Papad Balls

Ingredients 5 Cheese slices (or 5 Amul cheese cubes) 2Tbs corn flour 2 Tbsp all purpose flour 2 unroasted Papads grinded into Very small pieces. Oil Water Method Mix corn flour and all purpose flour with about 3 to 4Tbsp of water to make it into a paste (Make sure of the consistency.. It should…

Masoor ki daal ( Whole lentil )

Ingredients 1 cup whole masoor dal (soaked over night) 1 onion chopped 2 tomatoes chopped 1 /2 tbsp garlic paste 2-3 green chillies chopped 3 -4 tbsp ghee 2-3 tbsp mint leaves chopped Pinch of hing 1-4 tsp of turmeric powder 1tsp chilli powder ( according to your taste I like spicy) salt as per…

Panchkuta (Rajasthan’s Traditional)

Ingredients 1/4 bowl kumathiya 1/4 bowl kair 1/2 bowl gundae 1/2 bowl sangria 2 dried red chilli 1 tsp amchoor ( dry mango powder ) 1 tbsp red chilli powder 1 tbsp dhaniya powder 1 tsp haldi powder Pinch of hing Salt as per taste 3 tbsp oil Procedure Wash kair separately and soak overnight….

Garam Masala Powder

Ingredients Black Pepper- 50gm Black Cardamom (Moti Elaichi)- 10gm Green Cardamom (Choti Elaichi)- 10gm Fennel Seeds (Saunf) – 50gm Mace (Javitri)- 10gm Nutmeg (jaifal)- 1 pc Cloves (Long)- 10gm Coriander Seeds(Dhania)- 100gm Bay Leaf(Tez Patta)-10gm Cinnamon(Dal Chini)-20g Cumin Seeds(Jeera)-100gm Sonth (Dry Ginger)- 10gm Method Take a pan roast all the spices Except Mace and Nutmeg…

Lasagna Roll

Ingredients 5 sheets of Lasagna Pasta 2 cups of Pasta Sauce or Marinara Sauce 3 cups of shredded Mozzarella cheese 1 cup of fresh basil leaves chopped For sprinkling the cheese at the top finally while serving use Parmesan cheese. For Filling 1 onion chopped 1/2 cup canned corn or American corn 1/2cup chopped carrot…