Fried Khakra | chapati |leftover Indian bread

“I hate throwing left over food or excess one” and I know most of us would agree on that ( ha ha! yes mind voice :p ) as there are many who are not even able to have even one course of  meal a day.  Today’s recipe is something related to leftover. Not eating the…

Methi Mirchi ( Fenugreek Pickle)

Methi Mirchi sabji is nothing but fenugreek & Green chilli vegetable. The brighter side of this recipe is you can also refrigerate it for one week and use it as and when required and can also pack it for long journeys.( P.S you need to add extra 3 to 4 tbsp oil in order to…

Pan con Tomatillo (Spanish Tart )

This Spanish tart is made from Ciabatta Bread. Its a Italian white bread made from wheat flour,water , salt and yeast. Now a days they use all purpose flour also instead of wheat. I bought ciabatta from local store in the bread section. If you don’t find ciabatta, you can also get any French loaf/…

Ṭoor | Arhar dal khichdi | Lentil Pilaf|Pilau

There are many types if khichdi made from various dal like Petite yellow lentil ( Mung dal), Split Bengal gram ( Chana Dal ), chilka daal and  Toor|Arhar dal ( Pigeon split peas ). Today we are here with the recipe of Toor Dal Khichdi/ Arhar Kichdi/ Khuli Khichdi. Normally at our home we call…

Stuffed PAPRIKA

INGREDIENTS 16 washed, cut & Deseeded from the top Paprika 250 gram Feta cheese crumbled 250 gram Cream cheese room temperature Oregano pepper Garlic Powder Chili Flakes Herbs Salt METHOD Mix all the ingredients in a bowl except the paprika. Taste and adjust the spices as per taste. Now take a small spoon and fill…

Soup with Basic Ingredients

INGREDIENTS 1 carrot diced 1 medium capsicum diced 2 -3 baby corn diced 1 Tsp garlic powder ( can use fresh crushed garlic also) 1 Tbsp pepper ( adjust accordingly) 1 Tbsp oil 1-2 Tbsp soya sauce 1-2 Tbsp vinegar 2 Tsp Chinese spice Water or vegetable stalk as required METHOD In a pan add…

Gavar fali ( Cluster Beans ) Daal Dhokli

INGREDIENTS To make Dhokli Dough Click on Daal Dhokli,  and find how to make dhokli dough in few easy steps. Other Ingredients  1 cup Gavar fali chopped ( Cluster Beans ) 1/2 cup tomatoes diced 3 Tbsp Oil 2-3 Tbsp Mirchi ( Red chilli powder) 1/2 tsp Haldi (Turmeric powder) 3 Tbsp Dhaniya powder (…

Gram Flour Paratha | Besan Paratha

INGREDIENTS Gram Flour Dry Mint Leaves ( Crushed) Salt Red chili Powder pinch of turmeric Powder Salt as per taste Oil to make the paste of gram flour oil to cook Paratha Kneaded wheat flour dough. METHOD   Mix all the dry ingredients in a bowl. ( I took about 4 Tbsp of Gram Flour…

Rajasthani kadi (in one pot)

INGREDIENTS 2 cup thick buttermilk ( not to watery)(400 ml) 2-3 tbsp besan ( Gram Flour) Ghee 1/2 tsp Rai  (Mustard) 1/2 tsp Jeera ( Cumin) 1-2 clove pc 1/2 tsp methi (optional) ( Fenugreek Seed) 5-6 curry leaves 1-2 green chilies finely chopped 2 Pinch of turmeric 1tsp red chilli powder (as per taste)…

Masoor Dal ( Split Red Lentil ) ke Pakoda

Masoor dal vada or rasmi vada is evening snack . Made with lenthils and veggies so healthy form . you can serve kids with sour curd or any dip you love . Its said that its prepared in Himachal during winter.

Toast with Paneer and cheese

Strictly for cheese Lovers… 😉   INGREDIENTS 1 cup crumbled Cottage cheese ( Paneer) 1/4 cup approx of very finely chopped red onions 2 green chilies, chopped finely (or as per taste) 2 cloves of garlic, finely minced (or as per taste) 1/2 cup fresh mozzarella, crumbled (or use grated mozzarella) 1/2 cup tomatoes, finely…